Menu

The Miriacheddu at San Teodoro will welcome you for lunch or dinner with varied menus based on Sardinian specialities and much more.

On this page, you can sneak a preview of our menus!

Hors d'oeuvres

Swordfish Carpaccio with Lemon and Pink Pepper.

Raw Fish Tartare with Fresh Fruit.

Octopus Salad with Potatoes.

Mullet Roe on a Bed of Cherry Tomatoes.

Seafood Salad.

Oysters and Seafood Crudités with Ice and Lemon.

Prawn Cocktail.

Mussel and Clam Soup with Croutons .

Mixed Hors d'Oeuvres au Gratin.

Mixed Cold Seafood Starters

Mixed Seafood Starters.

Beef Carpaccio

Assortment of Local Salami and Cheeses.

 

MIRIACHEDDU RESTAURANT SAN TEODORO

First Courses

Tagliatelle with Clams, Prawns and Cherry Tomatoes.

Malloreddos Pasta with Scampi, Rocket and Mullet Roe.

Spaghetti with Shellfish and Seafood.

Fregola Sarda Pasta with Local Shellfish.

Trofie Pasta with Prawns, Basil Pesto and Cherry Tomatoes.

Seafood Risotto.

Spaghetti with Clams and Mullet Roe.

Gragnano Spaghetti with European Lobster.

Gragnano spaghetti with Red Lobster.

Homemade Ravioli with Tomato and Basil.

Homemade Culurgiones Pasta with Sage and Saffron.

RESTAURANT FOR FUNCTIONS SAN TEODORO

Main Courses

Grilled Shellfish.

Mixed Grilled Fish.

Sea Bream Fillet in Potato Crust, Served on a Bed of Zucchini.

"Miriacheddu" Red Mediterranean Prawns.

Tuna Fillet with Poppy and Sesame Seeds.

Sliced ‚Äč‚ÄčTuna in Brine.

Locally Caught Fish.

Fried Calamari.

Fried Calamari and Shellfish.

Red Lobster.

Beef Steak with Rocket and Parmesan.

Beef Fillet with Myrtle Berries and Cannonau Wine.

Beef Fillet with Green Pepper.

RESTAURANT FOR FUNCTIONS SAN TEODORO

Side Dishes

Mixed Salad.

Fried Potatoes.

Roast Vegetables.

Tomato and Onion Salad.

Roast Potatoes

Cheeses

Pecorino Sardo (Sardinian Sheep's Cheese)

Pecorino Arrosto (Roasted Sheep's Cheese).

Ricotta with Honey.

Desserts

Chocolate Cake.

Chilled Desserts.

Tiramisù.

Seadas Pastries with Honey.

Panna Cotta with Berry Fruit.

Lemon Sorbet.

Caramelised Pineapple, Baked with Brown Sugar.

RESTAURANT FOR FUNCTIONS SAN TEODORO
Share by: